From Pasture to Plate: Our Beef Production Process
At OC Grass Fed, we’re not just in the business of selling beef—we’re in the business of sharing a story. A story of care, community, and a commitment to doing things the right way. Every cut of our grass-fed, grass-finished beef is a testament to this philosophy: respecting the land, the animals, and the people who make it all happen. From pasture to plate, here’s how it all comes together.
It starts with the farms. We work exclusively with small, family-owned ranches where cattle graze freely on open pastures, enjoying a diet of nutrient-rich grass. No crowded feedlots, no grain diets, no synthetic additives—just cattle living as nature intended. These farms practice sustainable grazing techniques that enhance soil health, conserve water, and foster thriving ecosystems. By partnering with local farmers, we not only support our community but also ensure fresher, more flavorful beef for your table.
Our cattle are raised with care—stress-free and free to roam. This isn’t just better for them; it’s better for you. A natural, 100% grass-fed diet produces leaner, more nutrient-dense beef that’s rich in Omega-3s, CLA, and antioxidants. It takes time to raise cattle this way, but the result is beef with exceptional flavor and unmatched quality.
When it’s time to process, we work with facilities that reflect the same care and attention as our farms. Every step of the process is designed to minimize stress and uphold the highest standards of safety and quality. They take pride in their methods and ensure every cut of beef meets the rigorous standards our customers expect.
Once processed, our beef is hand-butchered by skilled professionals who know how to bring out the best in every cut. Vacuum-sealed to lock in freshness, the final product is a true celebration of flavor. Whether it’s a perfectly marbled steak or a rich, hearty roast, each bite tells a story of quality and care.
Finally, we deliver it straight to your door. No middlemen, no extra stops—just premium grass-fed beef arriving fresh and ready for your table. And because we’re all about making your life easier, subscription boxes tailored to your preferences are coming soon. Imagine never running out of your favorite cuts—effortless reordering is on the horizon.
When you choose OC Grass Fed, you’re not just buying beef—you’re making a statement. You’re supporting local farmers who pour their hearts into their work. You’re choosing a product that’s better for your family and the planet. Most importantly, you’re embracing a way of life that values care at every step.
Ready to taste the difference? Place your order today and experience the journey from pasture to plate.
